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About this Agricultural and Biological Sciences article

Variation in the Ratio of Oat (Avena) Protein Fractions of Interest in Coeliac Grain Diets by Hannu Ahokas; Eila Heikkilä; Marja-Leena Alho is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Hannu Ahokas; Eila Heikkilä; Marja-Leena Alho
Publisher
Springer; Springer-Verlag; Akademie Verlag; Kluwer Academic Publishers; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 1573-5109)
Published
2005
Field
Agricultural and Biological Sciences (Life Sciences)

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