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The study evaluated the growth performance and nutritional profile of Pleurotus ostreatus cultivated on various agricultural waste substrates, including fresh and composted sawdust, paper, and fluted pumpkin stems. Results indicated that the mixture of composted sawdust, paper, and pumpkin stem yielded the highest number of fruiting bodies and nutritional content, particularly protein. The findings suggest that using agricultural wastes can enhance mushroom cultivation and provide a sustainable source of fo

Author

Aishwarya Gawai

Language

EN