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About this Medicine article
Effects of dietary n-6:n-3 fatty acid ratio and vitamin E on semen quality, fatty acid composition and antioxidant status in boars by Liu, Q.; Zhou, Y.F.; Duan, R.J.; Wei, H.K.; Jiang, S.W.; Peng, J. is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- Liu, Q.; Zhou, Y.F.; Duan, R.J.; Wei, H.K.; Jiang, S.W.; Peng, J.
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0378-4320)
- Published
- 2015
- Field
- Medicine (Life Sciences)
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