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About this Medicine article
Purpactins, new inhibitors of acyl-CoA:cholesterol acyltransferase produced by Penicillium purpurogenum. I. Production, isolation and physico-chemical and biological properties. by TOMODA, HIROSHI; NISHIDA, HIROYUKI; MASUMA, ROKURO; CAO, JING; OKUDA, SHIGENOBU; OMURA, SATOSHI is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- TOMODA, HIROSHI; NISHIDA, HIROYUKI; MASUMA, ROKURO; CAO, JING; OKUDA, SHIGENOBU; OMURA, SATOSHI
- Publisher
- Nature Publishing Group; Springer Science and Business Media LLC; Japan Antibiotics Research Association (ISSN 0021-8820)
- Published
- 1991
- Field
- Medicine (Life Sciences)