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What is Ethylene Scavenging with Gelatin-TiO2 Foam about?

The study evaluates the use of gelatin-TiO2-coated expanded polyethylene foam nets as ethylene scavengers to delay the ripening of climacteric fruits, specifically papayas. Results indicate that the treated fruits exhibited a 60% reduction in ethylene accumulation and better preservation of quality compared to control samples over four days under UV-A light. The findings suggest that this nanocomposite technology effectively postpones fruit ripening and enhances postharvest quality.

Author

Cicero Adriano

Language

EN