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About this Agricultural and Biological Sciences article
Mechanical, Barrier, and Antimicrobial Properties of Apple Puree Edible Films Containing Plant Essential Oils by Rojas-Graü, Maria A.; Avena-Bustillos, Roberto J.; Friedman, Mendel; Henika, Philip R.; Martín-Belloso, Olga; McHugh, Tara H. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Rojas-Graü, Maria A.; Avena-Bustillos, Roberto J.; Friedman, Mendel; Henika, Philip R.; Martín-Belloso, Olga; McHugh, Tara H.
- Publisher
- American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
- Published
- 2006
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)