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About this scholarly article
MICROBIOLOGICAL SAFETY OF MEAT | Yeasts and Molds by Fung, D.Y.C. is a scholarly article available to read on EtoBox.
- Author
- Fung, D.Y.C.
- Publisher
- Elsevier
- Published
- 2014
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Published by Elsevier (2014).
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- Publisher
- Elsevier
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- Published
- 2014
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