Opening book details…
About this Agricultural and Biological Sciences article
Chemia Żywności (Food Chemistry). Zdzisław E.SikorskiHannaStaroszczykWarsaw, Poland: PWN, 2017. 801 pp. ISBN 978‐83‐01‐19634‐9 by Sommer, Agata is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Sommer, Agata
- Publisher
- John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0145-8884)
- Published
- 2019
- Field
- Agricultural and Biological Sciences (Life Sciences)