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Ice Cream Machine Sanitation SOP by jerco27 is a document available to read on EtoBox.
What is Ice Cream Machine Sanitation SOP about?
The document provides standard operating procedures for sanitizing the ice cream machine and cleaning out-of-place tanks at the Babcock Hall Dairy Plant. It details the steps to clean and sanitize the internal components of the ice cream machine using various chemicals. It also describes the process for cleaning external parts and equipment in a 75-gallon cleaning tank, including pre-rinsing, soaking in alkaline cleaner, acid washing weekly, and rinsing. The document specifies the chemicals, concentrations,
- Author
- jerco27
- Language
- EN