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About this Biochemistry, Genetics and Molecular Biology article
Behaviour of Saccharomyces cerevisiae cells entrapped in a polyacrylamide gel and performing alcoholic fermentation by M. H. Siess; C. Divies is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- M. H. Siess; C. Divies
- Publisher
- Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 1432-0614)
- Published
- 1981
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)