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About this Agricultural and Biological Sciences article
Effect of Water Deficit on the Agronomical Performance and Quality of Processing Tomato by Lahoz, Inmaculada; Pérez-de-Castro, Ana; Valcárcel, Mercedes; Macua, Juan Ignacio; Beltrán, Joaquim; Roselló, Salvador; Cebolla-Cornejo, Jaime is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Lahoz, Inmaculada; Pérez-de-Castro, Ana; Valcárcel, Mercedes; Macua, Juan Ignacio; Beltrán, Joaquim; Roselló, Salvador; Cebolla-Cornejo, Jaime
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0304-4238)
- Published
- 2016
- Field
- Agricultural and Biological Sciences (Life Sciences)