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Can I read The Produce Clerk's Handbook: A Guide to Retailing & Handling Produce on EtoBox?

The Produce Clerk's Handbook: A Guide to Retailing & Handling Produce by Chong, Rick is a reference work available to read on EtoBox.

What is The Produce Clerk's Handbook: A Guide to Retailing & Handling Produce about?

The Produce Clerk's guide to handling and retailing fresh produce... Over 30,000 words in an easy-to-read format. Fruit and vegetables in alphabetical order. Display techniques, Receiving & Storing tips, Buying tips, Retailing tips and How To Minimize Culls & Shrink. Become a Produce Expert quickly and easily with this helpful pocket sized guide. Written by Rick Chong who has held almost every position in the Produce Industry, from Warehouse Picker, Purchaser, Field Inspector, Shipper, Packer, Retailer to National Produce Foodservice Manager, National Produce Retail Manager and finally... Grower, Sales Manager and Entreprenuer. Rick Chong has thirty years of produce experience that will benefit anyone that reads this book.

Who reads The Produce Clerk's Handbook: A Guide to Retailing & Handling Produce?

It is typically read by readers who need quick, reliable lookup and repeat reference.

Common subject areas: reference, language, dictionaries and manuals.

Author
Chong, Rick
Publisher
CreateSpace Independent Publishing Platform
Published
2013
Language
EN
ISBN
9781470013950
Category
reference
Rating
4.4 / 5 (51 ratings)
Updated
2026-03-14

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