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The Viscachani culture, dating back to 9,000-10,000 B.C., was characterized by hunting, fishing, and livestock farming, with notable archaeological sites in Bolivia. Their economy relied on herding camelids and agriculture, particularly potatoes and quinoa, while their social organization was tribal and migratory. Although the civilization has disappeared, its beliefs, customs, and remnants continue to influence parts of modern Bolivian culture.

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