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About this Agricultural and Biological Sciences article

Can Eating Make Us More Creative? A Multisensory Perspective by Wang, Qian Janice (author);Barbosa Escobar, Francisco (author);Mathiesen, Signe Lund (author);Alves Da Mota, Patricia (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Wang, Qian Janice (author);Barbosa Escobar, Francisco (author);Mathiesen, Signe Lund (author);Alves Da Mota, Patricia (author)
Publisher
MDPI AG
Published
2021
Field
Agricultural and Biological Sciences (Life Sciences)

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