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About this Agricultural and Biological Sciences article

Effect of Grain Processing Degree on Intake, Digestion, Ruminal Fermentation, and Performance Characteristics of Steers Fed Medium-concentrate Growing Diets1 by Bengochea, W. L.; Lardy, G. P.; Bauer, M. L.; Soto-Navarro, S. A. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Bengochea, W. L.; Lardy, G. P.; Bauer, M. L.; Soto-Navarro, S. A.
Publisher
American Society of Animal Science; Oxford University Press; Oxford University Press (OUP) (ISSN 0021-8812)
Published
2005
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)