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About this Agricultural and Biological Sciences article
Emulsifying properties development of pork myofibrillar and sacroplasmic protein irradiated at different dose: A combined FT-IR spectroscopy and low-field NMR study by Li, Chengliang; Peng, An; He, Lichao; Ma, Sumin; Wu, Wenmin; Yang, Haiyan; Sun, Xiuxiu; Zeng, Qi; Jin, Guofeng; Zhang, Jianhao; Ma, Meihu is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Li, Chengliang; Peng, An; He, Lichao; Ma, Sumin; Wu, Wenmin; Yang, Haiyan; Sun, Xiuxiu; Zeng, Qi; Jin, Guofeng; Zhang, Jianhao; Ma, Meihu
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0308-8146)
- Published
- 2018
- Field
- Agricultural and Biological Sciences (Life Sciences)