About this document
Module 6. Postharvest Losses and Waste Management by rosaleadaniel2702 is a document available to read on EtoBox.
The document discusses the significant issue of food loss and waste, estimating that one-third of all food produced globally is lost or wasted, affecting food security and contributing to malnutrition. It outlines the causes of postharvest loss and waste across various stages of the supply chain, including harvesting, packing, transportation, storage, and consumer behavior. The document emphasizes the need for improved practices and investments at micro, meso, and macro levels to mitigate these losses and e
- Author
- rosaleadaniel2702
- Language
- EN