Opening book details…
About this Agricultural and Biological Sciences article
Prepackage Surface Pasteurization of Ready-to-Eat Meats with a Radiant Heat Oven for Reduction of Listeria monocytogenes by GANDE, NANDITHA; MURIANA, PETER is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- GANDE, NANDITHA; MURIANA, PETER
- Publisher
- International Association for Food Protection (ISSN 0362-028X)
- Published
- 2003
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)