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What is Ayacucho about?

The typical dishes of Ayacucho, Peru are spicy puca with chicharron and humanga. Puca is prepared richer and more delicious in Ayacucho. These dishes are served with chicha de jorra, molle seeds, and seven other seeds, which is how the traditional food of Huamanga is consumed.

Author

AbeL Pariona Cuba

Language

EN