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About this Agricultural and Biological Sciences article
The evolution of hemolytic saponin content in wild and cultivated Alfalfa (Medicago sativa, Fabaceae) by Ernest Small; Marian Jurzysta; Constance Nozzolillo is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Ernest Small; Marian Jurzysta; Constance Nozzolillo
- Publisher
- Springer-Verlag; Springer New York LLC; Springer Science and Business Media LLC (ISSN 0013-0001)
- Published
- 1990
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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