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About this Agricultural and Biological Sciences article

The content of cadmium and lead in canned fish available in the Polish market by Winiarska-Mieczan, Anna; Kwiecień, Małgorzata; Krusiński, Robert is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Winiarska-Mieczan, Anna; Kwiecień, Małgorzata; Krusiński, Robert
Publisher
SP Birkhäuser Verlag Basel; Springer-Verlag; Birkhauser Verlag; Springer Science and Business Media LLC (ISSN 1661-5751)
Published
2015
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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