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Over 100 Vegetarian Recipes From All Parts Of The Globe. Includes Easy To Follow Recipes With Suggestions For Substitute Ingredients. Machine Generated Contents Note: Avocado Tacos -- Beancurd/tofu And Mushroom Stir-fry -- Bean And Pumpkin Stew -- Beans With Turmeric And Coconut Milk -- Bell Pepper With Eggplants/aubergines And Tomatoes -- Black-eyed Pea/bean Soup -- Cardamom-flavored Mushroom Curry -- Cashew Nut And Pumpkin Salad -- Casserole With Green Lentils -- Cheese And Spinach Pastries -- Chili Bean Fajitas -- Chilied Sweet Potatoes And Tomatoes -- Coconut Milk Pumpkin -- Coconut Rice -- Cool Cucumber Salad -- Coriander Carrots And Potatoes -- Couscous With Mixed Vegetables -- Cracked Peppercorn And Eggplant/aubergine Salad -- Creamy Carrot And Yogurt Dip -- Crunchy Peanut Butter Spinach -- Cucumber And Sesame Seed Salad -- Cumin Carrots -- Curried Eggplants/aubergines -- Curried Potatoes -- Date, Cheese And Walnut Taster -- Eggplants/aubergines With Pimiento Dressing -- Fragrant Avocado Dip -- Fried Rice With Beancurd/tofu -- Fennel, Rice And Spinach Dish -- Gingered Bean Curry -- Contents Note Continued: Gingery Mashed Potato With Yogurt -- Green Lentil Dhal -- Groundnut/p

Author

Wells, Troth

Publisher

Interlink Publishing Group, Incorporated

Published

2013

Language

EN

ISBN

9781566569316

Subjects

Cooking

Rating

3.13 / 5 (14 ratings)

Updated

2026-03-14