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About this Agricultural and Biological Sciences article
Antioxidant, Polygalacturonase, Pectin Methylesterase and Polyphenol Oxidase Activities of Fresh-Cut Wax Apple (Syzygium samarangense) Treated with Organic Acids by Nur Izzah, K. (author);Awang, Y. (author);Ding, P. (author);Hafiza, Y. (author);Satar, M. G.M. (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Nur Izzah, K. (author);Awang, Y. (author);Ding, P. (author);Hafiza, Y. (author);Satar, M. G.M. (author)
- Publisher
- Asian Network for Scientific Information
- Published
- 2015
- Field
- Agricultural and Biological Sciences (Life Sciences)