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What is Sphenarium Purpurascens Nauphoeta Cinerea about?

This study evaluates the chemical composition, thermal profile, and functional properties of flours from grasshopper (Sphenarium purpurascens) and cockroach (Nauphoeta cinerea), highlighting their potential applications in the food and feed industry due to their high protein content (35%-38%). The findings indicate that these insect flours can enhance the nutritional value of various food products, with unique thermal properties reported for the first time. The research contributes to the understanding and

Author

Miguel R

Language

EN