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The document discusses global patterns of rice consumption. On average, each person consumes over 50 kilograms of rice per year worldwide, but there is significant variability. Asia accounts for over 50% of global rice consumption due to its large population and high consumption rates per capita. Several countries in South and Southeast Asia, West Africa, and Guyana have per capita consumption rates over 100 kilograms per year, with Brunei consuming over 20 kilograms per month on average. Rice consumption h

Author

Rice Today

Language

EN