About this document
Microbial Enzyme Production from Waste by Lucas Correia is a document available to read on EtoBox.
This document discusses the potential of utilizing agricultural and food waste (AFW) for microbial enzyme production through solid-state fermentation (SSF). It highlights the environmental benefits of converting these wastes into valuable products like enzymes, organic acids, and biofuels, while also detailing various microorganisms and fermentation techniques involved. The review aims to provide a comprehensive overview of the current state of research on enzyme production from AFWs using SSF, emphasizing
- Author
- Lucas Correia
- Language
- EN