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About this Agricultural and Biological Sciences article
Effects of solvents and extraction methods on the content and antiradical activity of polyphenols from fruits Actinidia arguta, Crataegus monogyna, Gaultheria procumbens and Schisandra chinensis by Pliszka, Barbara (author);Huszcza-Ciołkowska, Grazyna (author);Wierzbicka, Elwira (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Pliszka, Barbara (author);Huszcza-Ciołkowska, Grazyna (author);Wierzbicka, Elwira (author)
- Publisher
- Uniwersytet Przyrodniczy w Poznaniu (Poznan University of Life Sciences)
- Published
- 2016
- Field
- Agricultural and Biological Sciences (Life Sciences)