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Baked and Fried Snacks Course Guide by ScribdTranslations is a document available to read on EtoBox.

The document describes a course on how to make and sell baked and fried snacks taught by Chef Kleber dos Santos. The course teaches how to prepare different doughs and fillings, such as ground beef with Syrian seasoning, caramelized dried meat, and chicken with bacon. The objective is to offer differentiated products for customers or for personal consumption.

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ScribdTranslations

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EN