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Can I read A Transition State Analog of Lysozyme Catalysis Prepared from the Bacterial Cell Wall Tetrasaccharide. on EtoBox?
A Transition State Analog of Lysozyme Catalysis Prepared from the Bacterial Cell Wall Tetrasaccharide. by M Schindler; N Sharon is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
What is A Transition State Analog of Lysozyme Catalysis Prepared from the Bacterial Cell Wall Tetrasaccharide. about?
Treatment of the cell wall tetrasaccharide GlcNAcbeta(1 leads to 4)-MurNAc-beta(1 leads to 4)-GlcNAc-beta(1 leads to 4)-MurNAc with alkali resulted in the formation of the unsaturated tetrasaccharide GlcNAc-beta(1 leads to 4)-MurNAc-beta(1 leads to 4)-GlcNAc-beta(1 leads to 4)-delta2,3-2-acetamido-2-deoxy-D-glucoseen. The same compound was also formed by transglycosylation upon incubation of the unmodified tetrasaccharide with the unsaturated disaccharide GlcNAc-beta(1 leads to 4)-delta2,3-2-acetamido-2-deoxy-D-glucoseen (Tipper, D. J. (1968) Biochemistry 7, 1441-1449) and hen egg white lysozyme. The unsaturated tetrasaccharide was further characterized by paper electrophoresis, amino sugar analysis, and NMR. From NMR analysis it is concluded that the delta2,3-2-acetamido-2-deoxy-D-glucoseen at the reducing end of the unsaturated tetrasaccharide has a half-chair conformation. This conformation is similar to the one proposed for the sugar at subsite D in the lysozyme-substrate complex in the transition state. Addition of the unsaturated tetrasaccharide to a solution of hen egg white lysozyme quenched the fluorescence of the enzyme and shifted the fluorescence maximum to the blue, si
Who reads A Transition State Analog of Lysozyme Catalysis Prepared from the Bacterial Cell Wall Tetrasaccharide.?
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- M Schindler; N Sharon
- Publisher
- Elsevier BV
- Published
- 1976
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)