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About this Agricultural and Biological Sciences article

Folate and Folate-binding Protein Content in Dairy Products by WIGERTZ, KARIN; SVENSSON, ULLA K.; JÄGERSTAD, MARGARETHA is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
WIGERTZ, KARIN; SVENSSON, ULLA K.; JÄGERSTAD, MARGARETHA
Publisher
Cambridge University Press; Cambridge University Press (CUP) (ISSN 0022-0299)
Published
1997
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)