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About this Engineering article

Migration of BHT from impact polystyrene to foods and food-simulating liquids by Schwope, Arthur D.; Till, Derek E.; Ehntholt, Daniel J.; Sidman, Kenneth R.; Whelan, Richard H.; Schwartz, Patricia S.; Reid, Robert C. is a Engineering article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Engineering.

Author
Schwope, Arthur D.; Till, Derek E.; Ehntholt, Daniel J.; Sidman, Kenneth R.; Whelan, Richard H.; Schwartz, Patricia S.; Reid, Robert C.
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0888-5885)
Published
1987
Field
Engineering (Physical Sciences)