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The Bread Lover's Bread Machine Cookbook : a Master Baker's 300 Favorite Recipes for Perfect-every-time Bread, from Every Kind of Machine by Hensperger, Beth is a nonfiction available to read on EtoBox.

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From Publishers Weekly Unlike electric ice cream makers and pasta machines, the bread machine hasn't really enjoyed wholehearted acceptance in the culinary world. There are hordes of enthusiasts, no question about it, but many who consider themselves serious bakers look upon the machine with a skeptical eye. However, the newer generation of machines turns out excellent bread, and after being bombarded with know-how by this James Beard Award-winning writer, even the most reluctant may be inspired to give it a go. The book opens with an excellent orientation to both the machine and the basics of bread making. Step-by-step instructions are given for a few basic loaves. (Less helpful is a "what went wrong" section, which displays a firm grasp of the obvious.) The 300-plus recipes are so far-ranging it's hard to believe a bread exists that isn't included here. There are white breads and sourdoughs, all manner of whole wheat and grain breads and breads featuring nuts and dried fruits, cheese and savory flavorings. There are crusty ciabattas, a sturdy Irish Potato Brown Bread and a variety of challahs. Hensperger also includes dozens of sweet breads, including croissants, coffee cakes an

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Author

Hensperger, Beth

Publisher

Harvard Common Press

Published

2000

Language

EN

ISBN

9781558324909

Category

nonfiction

Subjects

Cooking

Rating

4.16 / 5 (857 ratings)

Updated

2026-03-13