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Food Safety Adoption in Ghana by gelaconi is a document available to read on EtoBox.

What is Food Safety Adoption in Ghana about?

The document discusses a study on the adoption of food safety practices among food processing firms in Ghana, highlighting the factors influencing adoption and its impact on profitability. It uses a nationally representative dataset of 511 firms and employs the propensity score matching technique to analyze the data. The findings suggest that firms adopting food safety practices earn more and that promoting Ghana-made products can help cover the costs of implementing these practices.

Author

gelaconi

Language

EN