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What is Coffee Certification: Ecological & Economic Impact about?

This study examined the ecological and economic impacts of different coffee certification programs by comparing bird, ant, and vegetation diversity as well as farmer revenues for coffee cooperatives in Chiapas, Mexico that were certified organic, certified organic and fair trade, or uncertified. The researchers found no differences in biodiversity measures among the different certification types. Farmers with organic and organic/fair trade certification did have more land under cultivation and sometimes hig

Author

mayra garzon vargas

Language

EN