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About this Agricultural and Biological Sciences article
Enzymaktivität und Kohlenstoffassimilation bei Grünalgen unterschiedlichen ernährungsphysiologischen Typs by W. Wiessner is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- W. Wiessner
- Publisher
- Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0032-0935)
- Published
- 1968
- Language
- DE
- Field
- Agricultural and Biological Sciences (Life Sciences)