About this document
Chinese Dumpling Recipe for New Year by callista vb is a document available to read on EtoBox.
The document describes the origins of dumplings in traditional Chinese medicine, where a physician during the Eastern Han Dynasty created the first dumplings to help villagers suffering from frostbite by mixing meat, herbs and spices into dough skins shaped like ears. Since then, people began making dumplings to celebrate Chinese New Year, and the recipe provided includes ingredients like ground pork or chicken, dumpling skins, garlic, green onion, sesame oil and soy sauce to make the dumplings.
- Author
- callista vb
- Language
- EN