About this scholarly article

Comparison of Carcass and Sensory Traits and Free Amino Acid Contents among Quality Grades in Loin and Rump of Korean Cattle Steer by Piao, Min Yu ;Jo, Cheorun ;Kim, Hyun Joo ;Lee, Hyun Jung ;Kim, Hyun Jin ;Ko, Jong-Youl ;Baik, Myunggi is a scholarly article available to read on EtoBox.

Author

Piao, Min Yu ;Jo, Cheorun ;Kim, Hyun Joo ;Lee, Hyun Jung ;Kim, Hyun Jin ;Ko, Jong-Youl ;Baik, Myunggi

Publisher

Asian Australasian Association of Animal Production Societies; Asian-Australasian Association of Animal Production Societies (ISSN 1011-2367)

Published

2015