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Multinational dietary changes and anxiety during the coronavirus pandemic-findings from Israel by Vered Kaufman-Shriqui; Daniela Abigail Navarro; Olga Raz; Mona Boaz is a Health Professions article available to read on EtoBox.

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## Abstract ## Background Increased anxiety was frequently reported during the 2020 global COVID-19 pandemic. An association between anxiety and increased body weight has been documented. Identifying associations between diet quality and anxiety may facilitate the development of preventive dietary policy, particularly relevant since obesity appears to increase the risk of adverse COVID-19 outcomes. In this study we aim to examine associations between changes in diet pattern and body weight and anxiety levels during the COVID-19 pandemic among Israeli respondents to an international online survey. ## Methods Conducted between March 30–April 252,020, this was cross-sectional, international and online study. The questionnaire was developed and tested in Hebrew and translated into six other languages: English, Arabic, Spanish, French, Italian, and Russian. The survey was conducted on a Google Survey platform, the link to which was posted on several social media platforms. Adults aged 18 or older who saw and responded to the link on a social media site comprised the study population. ## Results Of the 3979 eligible respondents, 1895 indicated their current location as Israel. Most Israe

Who reads Multinational dietary changes and anxiety during the coronavirus pandemic-findings from Israel?

Author

Vered Kaufman-Shriqui; Daniela Abigail Navarro; Olga Raz; Mona Boaz

Publisher

Springer Science and Business Media LLC

Published

2021

Language

EN

Field

Health Professions (Health Sciences)