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About this Environmental Science article
Comparison of the Effects of Ozone, UV and Combined Ozone/UV Treatment on the Color and Microbial Counts of Wheat Flour by László, Zsuzsanna; Hovorka-Horváth, Zsuzsanna; Beszédes, Sándor; Kertész, Szabolcs; Gyimes, Ernö; Hodúr, Cecilia is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- László, Zsuzsanna; Hovorka-Horváth, Zsuzsanna; Beszédes, Sándor; Kertész, Szabolcs; Gyimes, Ernö; Hodúr, Cecilia
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 0191-9512)
- Published
- 2008
- Language
- EN
- ISBN
- 9780191951084
- Field
- Environmental Science (Physical Sciences)