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About this Agricultural and Biological Sciences article

Effect of two extruded diets with different fish and squid meal ratio on growth, digestibility and body composition ofOctopus vulgaris(Cuvier, 1797) by Querol, Pablo; Gairin, Ignasi; Guerao, Guillermo; Monge, Raquel; Jover, Miguel; Tomas, Ana is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Querol, Pablo; Gairin, Ignasi; Guerao, Guillermo; Monge, Raquel; Jover, Miguel; Tomas, Ana
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley (ISSN 1355-557X)
Published
2014
Field
Agricultural and Biological Sciences (Life Sciences)

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