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About this Medicine article
Relationship Between Postprandial Esophageal Acid Exposure and Meal Volume and Fat Content by Katsuhiko Iwakiri; Masafumi Kobayashi; Makoto Kotoyori; Hisagi Yamada; Toshiaki Sugiura; Yoshiya Nakagawa is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- Katsuhiko Iwakiri; Masafumi Kobayashi; Makoto Kotoyori; Hisagi Yamada; Toshiaki Sugiura; Yoshiya Nakagawa
- Publisher
- Springer US; Springer-Verlag; Kluwer Academic/Plenum Publishers; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0163-2116)
- Published
- 1996
- Language
- EN
- Field
- Medicine (Health Sciences)