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About this Agricultural and Biological Sciences article

Prevalence of antimicrobial resistance in fecal Escherichia coli and Salmonella enterica in Canadian commercial meat, companion, laboratory, and shelter rabbits ( Oryctolagus cuniculus ) and its association with routine antimicrobial use in commercial meat rabbits by Kylie, Jennifer; McEwen, Scott A.; Boerlin, Patrick; Reid-Smith, Richard J.; Weese, J. Scott; Turner, Patricia V. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Kylie, Jennifer; McEwen, Scott A.; Boerlin, Patrick; Reid-Smith, Richard J.; Weese, J. Scott; Turner, Patricia V.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0167-5877)
Published
2017
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)