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The Fly Creek Cider Mill Cookbook: More than 100 Recipes from New York's Historic Cider Mill and Orchard by Michaels, Brenda Palmer, Michaels, Bill is a cooking available to read on EtoBox.

What is The Fly Creek Cider Mill Cookbook: More than 100 Recipes from New York's Historic Cider Mill and Orchard about?

Fly Creek Cider Mill and Orchard is one of New York State's oldest working cider mills. Owned by authors Brenda and Bill Michaels, the mill sits on the banks of Fly Creek near historic Cooperstown, where for more than 150 years visitors have come to watch as apples are pressed into fresh cider.<br> <br> Released to commemorate the 160th anniversary of the mill, <i>The Fly Creek Cider Mill Cookbook</i> captures the history of this treasured operation through stories, photography, and more than 10

Who reads The Fly Creek Cider Mill Cookbook: More than 100 Recipes from New York's Historic Cider Mill and Orchard?

Author

Michaels, Brenda Palmer, Michaels, Bill

Publisher

Agate Publishing, Incorporated

Published

2016

Language

EN

ISBN

9781572841949

Category

cooking

Subjects

Middle Atlantic States, Individual Chefs & Restaurants, Cooking

Updated

2026-03-25