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About this Agricultural and Biological Sciences article
Effects of thermosonication and orange by-products extracts on quality attributes of carrot ( Daucus carota ) juice during storage by Adiamo, Oladipupo Q.; Ghafoor, Kashif; Al-Juhaimi, Fahad; Mohamed Ahmed, Isam A.; Babiker, Elfadil E. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Adiamo, Oladipupo Q.; Ghafoor, Kashif; Al-Juhaimi, Fahad; Mohamed Ahmed, Isam A.; Babiker, Elfadil E.
- Publisher
- John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley (ISSN 0950-5423)
- Published
- 2017
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)