Can I read Food and Drink - Good Manufacturing Practice : a Guide to its Responsible Management (GMP6) on EtoBox?

Food and Drink - Good Manufacturing Practice : a Guide to its Responsible Management (GMP6) by Institute of Food Science and Technology; Louise Manning is a book available to read on EtoBox.

What is Food and Drink - Good Manufacturing Practice : a Guide to its Responsible Management (GMP6) about?

Good Manufacturing Practice (GMP) refers to advice and guidance put in place to outline the aspects of production and testing that can impact the quality and safety of a product. In the case of food and drink, GMP is aimed at ensuring that products are safe for the consumer and are consistently manufactured to a quality appropriate to their intended use. Manufacturers have for several years been driving towards such goals as Total Quality Management (TQM), lean manufacturing and sustainability – GMP is bound up with these issues. The ever-increasing interest amongst consumers, retailers and enforcement authorities in the conditions and practices in food manufacture and distribution, increases the need for the food manufacturer to operate within clearly defined policies such as those laid down in GMP. The ability to demonstrate that Good Manufacturing Practice has been fully and effectively implemented could, in the event of a consumer complaint or a legal action, reduce the manufacturer's liability and protect them from prosecution. First launched in 1986, IFST's Good Manufacturing Practice Guide has been widely recognized as an indispensable reference work for food scientists and

Author

Institute of Food Science and Technology; Louise Manning

Publisher

Chichester, West Sussex, UK ; Ames, Iowa, USA: Wiley-Blackwell

Published

2013

Language

EN

ISBN

9781118318232

Subjects

Science, Economics, Engineering