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Nutrient Proportions in Three Diets by Thị Bích Thủy Bùi is a document available to read on EtoBox.

What is Nutrient Proportions in Three Diets about?

The pie charts illustrate the nutrient composition of three different diets, highlighting that Carbohydrates are the most prevalent nutrient in all diets. In a healthy diet for sports, Carbohydrates constitute 60%, while Protein and Fat are at 25% and 15%, respectively. The average diet has Carbohydrates and Protein at 40% each, with Fat at 20%, while the health diet features Carbohydrates at 50%, Protein at 30%, and Fat at 20%.

Author

Thị Bích Thủy Bùi

Language

EN