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About this Biochemistry, Genetics and Molecular Biology article

Brassica vegetable consumption reduces urinary F2-isoprostane levels independent of micronutrient intake by Fowke, J. H. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Fowke, J. H.
Publisher
Oxford University Press; Oxford University Press (OUP) (ISSN 0143-3334)
Published
2006
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)