Can I read The use of spelt wheat (Triticum spelta L.) for baking applications on EtoBox?

The use of spelt wheat (Triticum spelta L.) for baking applications by T. Bojňanská; H. Frančáková is a scholarly article available to read on EtoBox.

What is The use of spelt wheat (Triticum spelta L.) for baking applications about?

Plant Soil Environ. 2002, 48(4):141-147, doi: 10.17221/4212-PSE spelt,wheat,(Triticum,spelta,L.);,technological,quality;,baking,quality spelt wheat (Triticum spelta L.),technological quality,baking quality

Author

T. Bojňanská; H. Frančáková

Publisher

Plant, Soil and Environment