Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

Effect of Thermal and Mechanical Factors on Rheological Properties of High Performance Inulin Gels and Spreads by Pawel Glibowski is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Pawel Glibowski
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0260-8774)
Published
2010
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)