Skip to content

Opening book details…

About this Biochemistry, Genetics and Molecular Biology article

Microbial Conversion of D-xylose to Xylitol by Eleonora Winkelhausen; Slobodanka Kuzmanova is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Eleonora Winkelhausen; Slobodanka Kuzmanova
Publisher
Elsevier Science; Elsevier ; The Society of Bioscience and Bioengineering Japan/Seibutsu Kogakkai; Elsevier BV (ISSN 0922-338X)
Published
1998
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

More by Eleonora Winkelhausen; Slobodanka Kuzmanova

Browse all works by Eleonora Winkelhausen; Slobodanka Kuzmanova